Food The Alpenhaus Restaurant

The Alpenhaus Restaurant prides itself on using A grade produce and antibiotic & hormone free meats.

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ZIGEUNERSCHNITZEL

A thin slice of meat, slowly pan fried. This gypsy style schnitzel is topped with a spicy red and green bell peppers sauce

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BAYRISCHER SAUERBRATEN

Bavarian Sauerbraten: Thinly sliced top-round of beef marinated in a red wine and vinegar brine and braised to perfection. Sauce lightly sweetened with caramelized sugar. Served with spätzle and red cabbage.

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SCHLEMMERBURGER

Ground beef, sautéed onions and mushrooms, bacon, cheddar cheese and our special remoulade on a pretzel bun

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KARTOFFELPUFFER MIT APFELMUSS

Potato pancakes with apple sauce.

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HAUSSALAT

House salad: Mixed greens with tomato, cucumber and carrots, radish, sunflower seeds.

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APPLE STREUSEL

Warm apples in flaky streusel topped with whipped cream and vanilla ice cream.

Events & Blog Stay up to date with us

Preakness at Alpenhaus

Preakness at Alpenhaus


Join us for the party Join Us For The Race Stay …

Our 2nd Anniversary!, May 7th

Our 2nd Anniversary!, May 7th


Please come and celebrate our 2nd ANNIVERSARY w…

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Photo from the last visit in our restaurant.

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Information

Hours

Alpenhaus Restaurant Hours
Tuesday - Thursday: 4pm - 9pm
Friday and Saturday: 11:30am - 10pm
Sunday: 11:30am - 9pm

Steinbock Tavern Hours
Tuesday - Thursday: 4pm - closing (pub menu available until 11pm)
Friday and Saturday: 11:30am - closing (pub menu available until 12am)
Sunday: 11:30am - closing (pub menu available until 10pm)

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Hours:

MON: CLOSED,
(Steinbock Tavern open 4pm - 11pm)
TUES - THUR: 4pm - 9 pm
FRI - SAT: 11:30am - 10 pm
SUN: 11:30 am - 9 pm
AddressThe Alpenhaus 59 Bank Street New Milford, CT 06776 Locate Us