Food The Alpenhaus Restaurant

The Alpenhaus Restaurant prides itself on using A grade produce and antibiotic & hormone free meats.

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A thin slice of meat, slowly pan fried. This gypsy style schnitzel is topped with a spicy red and green bell peppers sauce

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Bavarian Sauerbraten: Thinly sliced top-round of beef marinated in a red wine and vinegar brine and braised to perfection. Sauce lightly sweetened with caramelized sugar. Served with spätzle and red cabbage.

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Ground beef, sautéed onions and mushrooms, bacon, cheddar cheese and our special remoulade on a pretzel bun

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Potato pancakes with apple sauce.

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House salad: Mixed greens with tomato, cucumber and carrots, radish, sunflower seeds.

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Warm apples in flaky streusel topped with whipped cream and vanilla ice cream.

Events & Blog Stay up to date with us

Father's Day Brunch

Father's Day Brunch

Take your loved ones and let us spoil you with our…

Preakness at Alpenhaus

Preakness at Alpenhaus

Join us for the party Join Us For The Race Stay …

Our 2nd Anniversary!, May 7th

Our 2nd Anniversary!, May 7th

Please come and celebrate our 2nd ANNIVERSARY w…

Image Post

Photo from the last visit in our restaurant.

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Alpenhaus Restaurant Hours
Tuesday - Thursday: 4pm - 9pm
Friday and Saturday: 11:30am - 10pm
Sunday: 11:30am - 9pm

Steinbock Tavern Hours
Tuesday - Thursday: 4pm - closing (pub menu available until 11pm)
Friday and Saturday: 11:30am - closing (pub menu available until 12am)
Sunday: 11:30am - closing (pub menu available until 10pm)

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(Steinbock Tavern open 4pm - 11pm)
TUES - THUR: 4pm - 9 pm
FRI - SAT: 11:30am - 10 pm
SUN: 11:30 am - 9 pm
AddressThe Alpenhaus 59 Bank Street New Milford, CT 06776 Locate Us